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In order to improve the filterability of the mash and enhance the flavour stability of the beer, Meura developed the Hydromill. The Hydromill is a discmill which consists of fine milling malt under water. This technology ensures perfect hydration of the starch and avoids oxidation.
The Hydromill's main advantages:
- Better wort quality through an oxygen-free fine milling under water at mashing-in temperature.
- Better productivity due to an extract yield equal to or above the laboratory yield and productivity rates higher than 14 brews a day.
- Especially designed for the use of roasted grains.
- The Hydromill is explosion proof due to its working under water.
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MEURA • 1 Rond Point J.-B. Meura B-7600 Péruwelz (Belgium) • Phone : +32 69 88 69 88 • Fax : +32 69 88 69 80
Website : http;//www.meura.be • E-mail : sales@meura.com